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| Product Name | APT (All Purpose Tween) Agar (Powder) |
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| Description | Medium for culturing Lactobacilli from meat products. A non-selective medium supporting growth of many other bacteria. Description: APT Agar was formulated by Deibel, Evans and Niven when they were investigating thiamine requiring bacteria and heterofermentative lactobacilli. It is recommended for the microbiological examination of canned meat, poultry, sauerkraut and other food. APT Agar is also used in the microbiological assay of thiamine. The high metal content provide ions used in lactobacilli replication. Sorbitan Monooleate Complex (Tween 80) is a fatty acid source. |
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| Size | 500g |
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| Concentration | n/a |
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| Applications | n/a |
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| Other Names | n/a |
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| Gene, Accession, CAS # | n/a |
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| Catalog # | A2700 |
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| Order / More Info | APT (All Purpose Tween) Agar (Powder) from UNITED STATES BIOLOGICAL |
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| Product Specific References | n/a |
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